
Fish, including the “seafood” is a kind of healthy foods low in saturated fat, high protein, and is a major source of omega-3 fatty acids.
Read the rest of this entry »

Fish, including the “seafood” is a kind of healthy foods low in saturated fat, high protein, and is a major source of omega-3 fatty acids.
Read the rest of this entry »

Eating fish rich in omega-3 fatty acids like salmon can significantly reduce the risk of a young women affected by heart disease, as reported by experts from Denmark.
The researchers found that women of childbearing age who never ate fish had a risk 50 percent higher cardiovascular problems affected than women who eat fish frequently.
Read the rest of this entry »
Gum disease is the leading cause of tooth loss in adults. Prevent this by increasing the consumption of fish, especially marine fish because they contain lots of omega-3.